Product Groups: BAKING GROUP-OVENS
• Designed for multipurpose  usage in patisseries, restaurants and hotels.
• Homogeneous baking with rotating fan system. 
• Tempered glass door preventing heat loss.
•  4-5 or 8 trays capacity in 40x60 cm.
• Electrical or gas energy  options  in 8 trays models.
• Remote control via internet connection for the PLC Control option.
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